Easiest Way to Make Award-winning Fresh Spring Roll (Filipino Lumpiang Sariwa)

Fresh Spring Roll (Filipino Lumpiang Sariwa).

Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, fresh spring roll (filipino lumpiang sariwa). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Fresh Spring Roll (Filipino Lumpiang Sariwa) is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Fresh Spring Roll (Filipino Lumpiang Sariwa) is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have fresh spring roll (filipino lumpiang sariwa) using 26 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Spring Roll (Filipino Lumpiang Sariwa):

1. {Take of Filling.
2. {Take 2 cup of sweet potato, cubed.
3. {Make ready 2 tbsp of fish sauce.
4. {Prepare 1 lb of cabbage, shredded.
5. {Prepare 1 1/2 cup of carrots, julienned.
6. {Take 1/2 cup of water.
7. {Take 1/2 cup of peanut, crushed.
8. {Take 6 each of lettuce leaves.
9. {Take 1/2 lb of ground pork.
10. {Make ready 2 cup of string beans, chopped.
11. {Make ready 3 tbsp of garlic, minced.
12. {Get 1 of pork cube.
13. {Make ready of Wrapper.
14. {Get 1 cup of all-purpose flour.
15. {Prepare 2 each of raw eggs.
16. {Take 2 tbsp of cooking oil.
17. {Get 1/2 tsp of salt.
18. {Make ready 1 1/2 cup of milk.
19. {Get of Sauce.
20. {Prepare 1 tbsp of soy sauce.
21. {Take 1/2 cup of brown sugar.
22. {Make ready 2 cup of water.
23. {Prepare 1 tbsp of garlic, minced.
24. {Take 2 tbsp of cornstarch, diluted in 4 tbsp water.
25. {Make ready 1 of salt to taste.
26. {Take 1 tbsp of peanut butter ( optional ).

Steps to make Fresh Spring Roll (Filipino Lumpiang Sariwa):

1. In a heated pan, pour-in the cooking oil then sauté the garlic and onions.
2. Add the pork and cook until color turns light brown. Put-in the pork cube and add ½ cup water then simmer until pork is tender..
3. Add sweet potatoes and cook for 5 minutes or until potatoes are soft..
4. Put-in carrots, and string beans then mix with the other ingredients. Add the cabbage and let cook for 5 minutes. Add the fish sauce and mix. Set aside.
5. Make the wrapper. In a mixing bowl, crack the eggs and beat. Add the milk while beating. Put in the salt and all-purpose flour then mix thoroughly. Add the vegetable oil and mix well. Turn the stove on to medium heat and put the non-stick pan in place. Spray the pan with oil or grease with butter. Pour-in the wrapper mixture (about half a cup) and tilt the pan to distribute the liquid evenly. Cook until the top part of the mixture is dry (about 2 minutes). Using a spatula, remove the cooked mixture and place in a flat plate. Set aside.
6. Make the sauce. In a saucepan, pour the water and bring to a boil. Add the brown sugar. Put some salt and soy sauce then mix. Dilute the cornstarch in water and pour in the saucepan. Cook until the sauce becomes thick. Set aside..
7. Wrap the filling. Place the wrapper in a plate then place a lettuce leaf in the middle top part of the wrapper. Spoon the filling and place in the middle of the wrapper (over the lettuce leaf). Close the wrapper by folding the lower part first then roll the sides until the filling is sealed. Pour the sauce over the Lumpiang Sariwa and garnish with crushed peanuts and minced garlic. Serve. Share and Enjoy!.

So that is going to wrap this up for this exceptional food fresh spring roll (filipino lumpiang sariwa) recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!