Recipe of Ultimate Creamy Bacon Corn Chowder

Creamy Bacon Corn Chowder.

Creamy Bacon Corn Chowder

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, creamy bacon corn chowder. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Bacon Corn Chowder is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. Creamy Bacon Corn Chowder is something that I have loved my entire life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook creamy bacon corn chowder using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Creamy Bacon Corn Chowder:

  1. {Prepare 1 lb of Bacon.
  2. {Take 1 clove of Garlic (minced).
  3. {Get 1/2 medium of Cooking Onion (chopped).
  4. {Take 2 can of Cream Sweet Corn.
  5. {Make ready 1 can of Coconut Milk.
  6. {Make ready 3 medium of Potatoes (diced).
  7. {Get 1 can of Whole Kernel Corn (drained).
  8. {Prepare of salt and pepper.

Steps to make Creamy Bacon Corn Chowder:

  1. Cook bacon in soup pot over medium heat until crispy (about 5 minutes). Put cooked bacon on paper towel to drain some of the grease. Add garlic and onion to the remaining bacon grease and cook while stirring until softened but not browned..
  2. Add cream corn, coconut milk and potatoes. Stir and then simmer while covered for about 10-15 minutes or until potatoes are tender..
  3. Add chopped cooked bacon and whole kernel corn and simmer uncovered for about 10 minutes. Add salt and pepper to taste..

So that's going to wrap it up for this special food creamy bacon corn chowder recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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