How to Prepare Homemade Chicken Tikka Biryani
Chicken Tikka Biryani.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, chicken tikka biryani. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Tikka Biryani is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chicken Tikka Biryani is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken tikka biryani using 40 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Biryani:
- {Take 500 gm of chicken.
- {Get 500 gm of basmati rice (prefer any brand but golden packet).
- {Get of For chicken marination.
- {Prepare 3 tbsp of mustard oil.
- {Take 2 tbsp of ginger garlic paste.
- {Prepare 1 tsp of red chilli powder.
- {Take 600 gm of Hung curd.
- {Make ready 1/2 tbsp of Coriander powder.
- {Take 1 tsp of Garam masala powder.
- {Make ready To taste of salt.
- {Make ready 1 tsp of Kasturi methi.
- {Get 2 tsp of Lemon juice.
- {Make ready of For barista.
- {Get 1 kg of fried onions.
- {Make ready of For cooking rice.
- {Get 3 of big cardamom.
- {Take 5 of green cardamom.
- {Get 5 of Cloves.
- {Make ready 7 of Black pepper corn.
- {Prepare 1 inch of Cinnamon stick.
- {Get 10 of green chillies.
- {Make ready 1/2 of lemon.
- {Prepare 5 tbsp of salt.
- {Prepare 1 tbsp of oil.
- {Make ready of For jhol.
- {Take 50 gm of ghee.
- {Take 50 gm of butter.
- {Get 100 gm of cream.
- {Get of For gravy.
- {Prepare 1 tbsp of oil.
- {Make ready 3-4 of dry red chilli.
- {Get 1 tbsp of Ginger garlic paste.
- {Prepare 1/2 tsp of red chilli powder.
- {Get 1 tsp of dhaniya(coriander) powder.
- {Make ready 4 of tomatoes puree.
- {Make ready of For layering.
- {Get as needed of kewra water.
- {Take as needed of rose water.
- {Take as needed of chopped coriander leaves.
- {Make ready as needed of chopped mint leaves.
Steps to make Chicken Tikka Biryani:
- For marination take a big bowl add mustard oil all the mentioned masala, kasuri methi, salt, lemon and hung curd mix well with hands than add boneless washed chicken marinate well cover with cling film and refrigerate it overnight then the next day grill it and cook.
- For Barista finely slice onions and fry them till golden brown.
- Biryani jhol in a pan add ghee, butter let it melt then add cream mix well switch off the gas let it cool and keep ready.
- Soak rice for atleast 45min then in a patila add water let it boil add whole spices, chillies mentioned let it cook then remove all the spices and add rice and let it cook till 70%is done.
- In a handi add oil let it heat then add dry chilli, cumin seeds let it crackle then add ginger garlic paste, chilli powder, coriander powder, little water and cook then add barista, tomato puree mix well let it cook for while then add tikkas, leftover marination mix well, add salt if needed once it leaves rogan remove it in a bowl for later use.. then layer rice, jhol, mint and coriander chopped, rogan, drops of kewra and rose water.
- Cover with foil paper and keep in dum till foil changes let it stay for 1/2 hr then before serving heat again and serve it with raita or onions.
So that is going to wrap this up for this exceptional food chicken tikka biryani recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!