Recipe of Favorite Corned Beef Potatoes

Corned Beef Potatoes.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, corned beef potatoes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Corned Beef Potatoes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Corned Beef Potatoes is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook corned beef potatoes using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Corned Beef Potatoes:

1. {Make ready 500 gr of potatoes, peeled, diced, steamed until soft, removed from the heat, set aside.
2. {Get 2 Tbsp of butter.
3. {Make ready 1/2 of onion, minced.
4. {Take 200 gr of corned beef.
5. {Get 1 of medium carrot, small diced.
6. {Make ready 100 gr of green beans, cut into small pieces.
7. {Get 100 gr of frozen corn.
8. {Get 1/2 tsp of salt or to taste.
9. {Get 1/4 tsp of white pepper powder or to taste.
10. {Take 1/2 tsp of nutmeg powder.
11. {Prepare 2 stalks of green onions, thinly sliced.

Instructions to make Corned Beef Potatoes:

1. Heat butter in a skillet. Sauté onion until fragrant..
2. Add corned beef. Mix well..
3. Add carrot,green beans, and corn. Keep stirring until the vegetables cooked..
4. Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test..
5. Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋.

So that is going to wrap it up with this exceptional food corned beef potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!