Steps to Prepare Homemade Simple Korean Army Stew or Budae Jjigae

Simple Korean Army Stew or Budae Jjigae.

Hello everybody, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, simple korean army stew or budae jjigae. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Korean Army Stew or Budae Jjigae is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Simple Korean Army Stew or Budae Jjigae is something which I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook simple korean army stew or budae jjigae using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Korean Army Stew or Budae Jjigae:

1. {Take 6 cups of chicken stock.
2. {Prepare 200 g of SPAM cut into cubes.
3. {Make ready 200 g of mushroom (enoki and or oyster mushrooms).
4. {Make ready 200 g of shitake mushrooms.
5. {Make ready 6 of cocktail sausages cut thinly.
6. {Get 3 of instant ramen noodles.
7. {Get Half of a cup of cheese(cubed or 2 slices).
8. {Get 1 cup of kimchi (bite-sized).
9. {Take 1 of Napa cabbage (cut and sliced).
10. {Prepare 100 g of Rice cakes (Tteokbokki) or replace with kikiam.
11. {Get 100 g of tofu (sliced or cubed).
12. {Take 4 of cobs cooked corn or 1 can of sweet corn kernels.
13. {Get 2 tablespoons of Korean chili paste (Gochujang).
14. {Prepare 1/2 tablespoon of sugar.
15. {Take 1 tablespoon of Korean chili flakes.
16. {Make ready 1 tablespoon of garlic (minced).
17. {Prepare 1 tablespoon of soy sauce.
18. {Get 1 tablespoon of fish sauce.
19. {Prepare of Green onions.
20. {Prepare 1 teaspoon of cooking oil.
21. {Prepare of I added corn instead of baked beans.
22. {Make ready of I also removed kelp and anchovies because I don't like them.

Steps to make Simple Korean Army Stew or Budae Jjigae:

1. Cook garlic in oil until golden brown. Set aside so it doesn't burn..
2. Assemble the ingredients (except for the ramen noodles, rice cakes, green onions, napa cabbage, corn and cheese) in a pot. Mix the Korean paste with soy sauce, chili flakes, sugar, and fish sauce and add the mixture to the pot. Pour the stock and bring to boil on medium heat (about 10 mins). Reduce heat and let simmer for another 10 minutes..
3. Add the remaining ingredients – garlic, instant ramen noodles, rice cakes, green onions, napa cabbage (I like my napa cabbage crunchy), corn and add cheese on top of the pot and boil uncovered until the noodles are cooked (about 2 to 3 mins)..
4. Serve with steamed rice (& with other Korean side dishes). Or if doing hot pot, reduce the heat to low (using a portable burner) and share the food at the dinning table..

So that's going to wrap it up with this special food simple korean army stew or budae jjigae recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!