Simple Way to Make Any-night-of-the-week Taiwanese Popcorn Chicken 🍻

Taiwanese Popcorn Chicken 🍻.

Taiwanese Popcorn Chicken 🍻

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, taiwanese popcorn chicken 🍻. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Taiwanese Popcorn Chicken 🍻 is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Taiwanese Popcorn Chicken 🍻 is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook taiwanese popcorn chicken 🍻 using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Taiwanese Popcorn Chicken 🍻:

  1. {Prepare 700 gr of Boneless chicken breasts.
  2. {Prepare 1/2 tbsp of Cooking wine.
  3. {Make ready 1/2 tbsp of Soy souce.
  4. {Take 1 tsp of 5 Spices powder.
  5. {Take 1/2 tsp of Garlic powder.
  6. {Make ready 1/2 tsp of Minced ginger.
  7. {Prepare 1/2 tsp of Chilli powder.
  8. {Prepare 1/4 tsp of Pepper powder.
  9. {Prepare 1/2 tsp of Salt.
  10. {Take 1 pack of Tapioca starch.

Instructions to make Taiwanese Popcorn Chicken 🍻:

  1. Cut chicken breasts into small chunks. Place in the large bowl..
  2. Add all ingredients into the bowl except tapioca powder, and mix it up..
  3. Marinate the chicken chunks about 10 mnt..
  4. Place half tapioca starch in the large bowl, then deep the chicken in one by one with tapioca starch. Place it on the plate..
  5. Once powdered process done, cover the plate with plastic film. Put the chicken chunks into the fridge. Leave it around 30 mnt. So the marination would be great and tastier..
  6. Once ready to deep frying process, remove the chicken from the fridge..
  7. Mix chicken chunks with half of tapioca flour. So it would b 2x powdered process..
  8. And now ready to deep frying. Deep fry with 350 F, until half brown. Remove it. Repeat deep frying once more, until golden brown. It is 2x deep frying process, just for crunchies purpose..
  9. We can find 5 spices powder and cooking wine at the Asian store so easy..
  10. Serve it on the plate, springkle with chilly powder and lil bit pepper powder as desire. Its really good..!! 😚😚😚 love it !!.

So that's going to wrap it up with this exceptional food taiwanese popcorn chicken 🍻 recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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