Easiest Way to Make Award-winning Swedish Meatball Sauce

Swedish Meatball Sauce.

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, swedish meatball sauce. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Swedish Meatball Sauce is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Swedish Meatball Sauce is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook swedish meatball sauce using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Swedish Meatball Sauce:

1. {Get of double cream.
2. {Make ready of boiling water or beef stock.
3. {Take of Soy sauce to taste.
4. {Take of Ground white pepper to taste.
5. {Prepare of flour (to thicken the sauce).
6. {Get of Salt to taste.

Steps to make Swedish Meatball Sauce:

1. In a small saucepan boil the water, then reduce heat and whisk in the double cream..
2. Season to taste with salt, pepper and soy sauce..
3. Whisk in the flour. Continue to whisk until the sauce has thickened..
4. I strained the sauce using a colander to remove any lumps from the sauce but that is optional..
5. Serve the sauce over over boiled potatoes and meatballs..

So that's going to wrap it up for this exceptional food swedish meatball sauce recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!