Easiest Way to Make Ultimate Slow cooked Pork Meatball Pasta bake

Slow cooked Pork Meatball Pasta bake.

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, slow cooked pork meatball pasta bake. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Slow cooked Pork Meatball Pasta bake is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look wonderful. Slow cooked Pork Meatball Pasta bake is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have slow cooked pork meatball pasta bake using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Slow cooked Pork Meatball Pasta bake:

1. {Make ready 260 g of sausage meat (approx. 4 thick good quality sausages).
2. {Get 15 g of dried porcini mushrooms.
3. {Take 130 g of cherry tomatoes.
4. {Make ready 1 of medium pepper.
5. {Get 15 g of ginger.
6. {Make ready 1 of chicken stock cube.
7. {Prepare 1 of medium celery.
8. {Get 3 cloves of garlic.
9. {Take 1 tsp of fennel seeds.
10. {Prepare 2 tbsp of soy sauce.
11. {Prepare 1 of medium courgette.
12. {Get 125 g of wholewheat fusilli pasta.
13. {Get 40 g of mature cheddar cheese.

Steps to make Slow cooked Pork Meatball Pasta bake:

1. Boil a kettle. To a jug add 350ml boiled water. The dried porcini mushrooms, the chicken stock cube and the soy sauce. Mix well and put to one side..
2. To a bowl and the sausage meat, fennel seeds, the ginger (peeled first) and half of the courgette (no need to peel) both grated. Mix well and separate into 4 big and juicy meatballs. Put to one side..
3. Peel and grate the garlic. Grate the remaining courgette(no need to peel), roughly chop the pepper and cherry tomatoes and dice the celery. Add all of the vegetables to a slow cooker..
4. Top the vegetables with the meatballs and pour over the stock you made first (avoid tipping in any of the mushrooms)..
5. Place on the lid and cook on low for 7 hours..
6. Pre heat an oven to 180°C.
7. Once the meatballs have cooked for 7 hours. Very gently remove them and add the pasta. Give everything a good stir and then gently return the meatballs for another 15mins with the lid on..
8. Gently remove the meatballs and add the pasta and the sauce to an oven proof dish. Top with the meatballs and grate over the cheese..
9. Place in the oven for 20-25mins or until the cheese is fully melted and the meatballs are browned..

So that's going to wrap this up with this exceptional food slow cooked pork meatball pasta bake recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!