Recipe of Ultimate Lion’s Head Seitan Meatballs

Lion’s Head Seitan Meatballs.

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, lion’s head seitan meatballs. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lion’s Head Seitan Meatballs is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. Lion’s Head Seitan Meatballs is something which I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lion’s head seitan meatballs using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lion’s Head Seitan Meatballs:

1. {Make ready of Seitan meatballs.
2. {Get 2 tbsp of finely chopped ginger.
3. {Take 2 of garlic cloves, finely grated.
4. {Get 1/4 cup of finely chopped coriander, plus extra to serve.
5. {Make ready of Spring onion, shredded for garnish.
6. {Get of Sauce :.
7. {Take 50 ml of water.
8. {Get 1 tsp of mushroom bouillon.
9. {Get 2 tbsp of soy sauce.
10. {Make ready 2 tbsp of Chinese shaoxing cooking wine.
11. {Prepare 1 tsp of sugar.

Steps to make Lion’s Head Seitan Meatballs:

1. Mixed well together the sauce ingredients then adding chopped ginger, garlic and coriander..
2. Place the seitan meatballs onto a plate that will fit inside a large deep-sided pan with a lid. Pour the sauce over it..
3. Cover with a lid and steam for 10 minutes. Garnish with extra coriander leaves and spring onion and serve.

So that's going to wrap this up with this special food lion’s head seitan meatballs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!