Simple Way to Make Homemade Cowboy's Buffalo Balls (meatballs)

Cowboy's Buffalo Balls (meatballs).

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, cowboy's buffalo balls (meatballs). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cowboy's Buffalo Balls (meatballs) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Cowboy's Buffalo Balls (meatballs) is something that I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cowboy's buffalo balls (meatballs) using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cowboy's Buffalo Balls (meatballs):

1. {Take of ground buffalo.
2. {Get of dried seasoned bread crumbs.
3. {Take of white cooking wine.
4. {Get of Knorr® Sauerbraten pot roast recipe mix.
5. {Make ready of egg.
6. {Take of olive oil.
7. {Prepare of garlic, minced.

Steps to make Cowboy's Buffalo Balls (meatballs):

1. preheat oven to 375° F.
2. Combine sauerbraten mix, bread crumbs, egg and cooking wine together in medium size mixing bowl..
3. Add in ground buffalo ingredients on bowl and mix well with hands..
4. roll meat mixture into well packed 1 1/2 inch sized meatballs..
5. heat olive oil in large pan over medium heat, stir in minced garlic and lightly cook..
6. lightly brown all sides of meatballs in oil and garlic. Do not over cook, just brown them, turning frequently..
7. place browned meatballs on a lightly oiled baking sheet and bake for 10 minutes..
8. serve over mashed potatoes with brown gravy or as desired..

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