Simple Way to Make Ultimate Madras Meatballs

Madras Meatballs.

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, madras meatballs. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Madras Meatballs is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Madras Meatballs is something which I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook madras meatballs using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Madras Meatballs:

1. {Make ready of beef Mince : I went with , you go with any mince of your choice.
2. {Take of Onion : chopped fine.
3. {Take of Garlic Paste :.
4. {Make ready of Ginger Paste :.
5. {Make ready of Breadcrumbs :.
6. {Prepare of Tumeric Powder : a.
7. {Make ready of Coriander Cumin & Power : / s.
8. {Make ready of Oil.
9. {Take of Salt Pepper & to season.
10. {Prepare of Cooking spray.
11. {Get of Yogurt coriander and to garnish.
12. {Prepare of Lettuce leaves.
13. {Prepare of rice Fried / flavoured.

Instructions to make Madras Meatballs:

1. Saute the onions with the ginger and garlic paste until the onions have softened. Then add in the curry powders and cook until the spices have cooked through. Allow this to cool for a few minutes, before mixing it with the mince. Add the breadcrumbs and season with salt and pepper.
2. Preheat your oven to 180C. Form the meat mince into meat balls. Spray the baking pan with the cooking spray and place the meatballs on the tray. Bake until well done and drain on absorbent paper.
3. If you would like to go with my recipe.Get some lettuce leaves and don't chop them so that you can use it as a lettuce cup. Add a couple of tbsps of flavoured or fried rice and place a meat ball on top.
4. Pour some yogurt and garnish with coriander leaves. Serve!.
5. I spiced up my yogurt a bit by adding a bit of cumin, chilli powder, and seasoned it with salt and pepper.

So that is going to wrap this up with this special food madras meatballs recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!