Simple Way to Prepare Ultimate Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce

Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce. Chinese hot pot is one of the ultimate communal dining experiences: Diners sit around a table, dipping prepared My all-time favorite hot-pot broth is one that's flavored with sacha sauce. Also known as Chinese barbecue Chinese-Style Hot Pot With Rich Broth, Shrimp Balls, and Dipping Sauces. On the other hand, Chinese hot pot is more creative, ranging from super spicy hot pot to just Today I will share our Taiwanese hot pot and meatball recipe that I make occasionally for hot pot, just My favorite hot pot ingredient is stuffed mochi in aburaage (fried tofu pouch).

You can really tuck in and enjoy the time with them. That is something deep inside our culture. Hot pot is meant to be a communal meal which is why it is a great activity for dinner gatherings.

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, warming hot pot with deep fried meatballs and chinese sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce is something that I have loved my entire life.

Chinese hot pot is one of the ultimate communal dining experiences: Diners sit around a table, dipping prepared My all-time favorite hot-pot broth is one that's flavored with sacha sauce. Also known as Chinese barbecue Chinese-Style Hot Pot With Rich Broth, Shrimp Balls, and Dipping Sauces. On the other hand, Chinese hot pot is more creative, ranging from super spicy hot pot to just Today I will share our Taiwanese hot pot and meatball recipe that I make occasionally for hot pot, just My favorite hot pot ingredient is stuffed mochi in aburaage (fried tofu pouch).

To begin with this particular recipe, we have to prepare a few ingredients. You can cook warming hot pot with deep fried meatballs and chinese sauce using 23 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

1. {Make ready of For the deep fried meatballs:.
2. {Make ready 300 grams of Ground pork.
3. {Make ready 1/2 of Onion.
4. {Get 1 medium of Egg.
5. {Take 1/2 tsp of Grated ginger.
6. {Make ready 1 dash of Salt and pepper.
7. {Take 2 tbsp of Katakuriko.
8. {Take of For the soup:.
9. {Make ready 1 liter of Water.
10. {Take 1 tsp of Weipa.
11. {Prepare 2 tsp of Cooking sake.
12. {Prepare 1 tsp of Sesame oil.
13. {Take of For the dipping sauce:.
14. {Take 6 tbsp of Japanese style Worcestershire sauce.
15. {Make ready 6 tbsp of Toasted sesame seeds (or ground sesame seeds).
16. {Make ready 3 tbsp of Soy sauce and dashi based ponzu.
17. {Prepare 1 tbsp of Sugar.
18. {Prepare 1 tbsp of Doubanjiang.
19. {Prepare 1 tsp of each Grated garlic and ginger.
20. {Get 100 grams of Kudzu noodles.
21. {Prepare 1 of Chinese cabbage, bok choy, Japanese leek, daikon radish, carrots, bean sprouts etc..
22. {Prepare 1 of Shiitake, shimeji and/or enoki mushrooms.
23. {Take 1 block of Tofu or atsuage.

Since the food is cooked in real-time and enjoyed hot straight out of the broth in small batches, it means that it's usually a longer meal so you can chit chat with friends and family while you are enjoying the food. Sesame paste based dipping sauce, popular in Northern provinces For daily homemade hot pot, you can make the dipping sauce directly. The most two popular option is. Hot pots are also available as the pot only that can be warmed at the table on a butane heater or an electric burner.

Instructions to make Warming Hot Pot with Deep Fried Meatballs and Chinese Sauce:

1. Chop the onion finely, combine with the fried meatball ingredients and mix and knead well..
2. Roll into balls. Heat the frying oil to 170°C, fry the meatballs, and drain off the oil on paper towels..
3. Rehydrate the kudzu noodles following package instructions. There are some noodles that can be used as-is, but they will suck up a lot of the soup if you add them dry..
4. Make the dipping sauce. Grind up the toasted sesame seeds well in a grinding bowl, add the other ingredients and mix well. Dilute it a little with the hot pot soup as you eat..
5. The soup is lightly flavored. Please increase the amount of soup stock base, salt or soy sauce if you prefer. If you start running out of soup, just add hot water..
6. Use whatever vegetables you can put together. Since the sauce is well flavored, you can eat a lot of vegetables..

Other things you'll need for your hot pot Hotpot is favorite in our house, so much that we have it twice a month. We use a stock pot on an induction burner and our favorite carb is Chinese. The Chinese Hot Pot is a social kind of meal, often prepared for family gatherings. Many Chinese families in Malaysia opt to have this meal for their Chinese I prefer deep fried tofu or firm white tofu which will not break up too easily in the broth. When it comes to noodles, the possibilities are endless.

So that's going to wrap this up for this special food warming hot pot with deep fried meatballs and chinese sauce recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!