Step-by-Step Guide to Prepare Award-winning Homemade Meatballs in Creamy Sauce

Homemade Meatballs in Creamy Sauce.

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a special dish, homemade meatballs in creamy sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Meatballs in Creamy Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They are fine and they look wonderful. Homemade Meatballs in Creamy Sauce is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have homemade meatballs in creamy sauce using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Homemade Meatballs in Creamy Sauce:

1. {Prepare of A. Meatballs.
2. {Make ready of - 700g Minced meat.
3. {Take of - 1 1/2 C panko.
4. {Take of eggs.
5. {Prepare of garlic powder.
6. {Get of chicken seasoning powder.
7. {Get of parmesan cheese.
8. {Make ready of ground pepper.
9. {Prepare of Paprika (optional).
10. {Take of Chopped herbs (optional).
11. {Make ready of B. The Sauce.
12. {Get of cooking oil.
13. {Make ready of thinly sliced button mushroom.
14. {Get of thinly sliced shiitake mushroom.
15. {Prepare of garlic powder.
16. {Get of dark soy sauce.
17. {Get of sweet soy sauce.
18. {Get of ground pepper.
19. {Take of chicken seasoning powder or salt to taste.
20. {Get of full cream milk.
21. {Take of corn flour + 1/3 C water.

Instructions to make Homemade Meatballs in Creamy Sauce:

1. A - Mix everything in A well. Shape into small manageable meat balls then bake or sauté. Keep aside..
2. B - Heat a tbsp or two cooking oil in a pan. Sauté mushroom until cooked through then add garlic powder and seasonings (dark & sweet soy sauce, ground pepper, chicken seasoning powder or salt to taste). Add milk or thickened cream. Stir to mix and adjust seasonings accordingly..
3. Thicken the sauce with corn flour mixture (corn flour + water). Stir to mix until sauce starts to thicken. Add meatballs to the sauce. Dish up. Serve warm..

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