Steps to Make Speedy Pineapple Chicken Teriyaki

Pineapple Chicken Teriyaki.

Pineapple Chicken Teriyaki

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, pineapple chicken teriyaki. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pineapple Chicken Teriyaki is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes delicious. Pineapple Chicken Teriyaki is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pineapple chicken teriyaki using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Chicken Teriyaki:

  1. {Take 2 lbs of skinless boneless chicken, cut into bite size pieces.
  2. {Get 1/2 cup of teriyaki sauce.
  3. {Get 1 tbsp of sesame oil.
  4. {Prepare of Pepper.
  5. {Take 1 Tbsp of chopped minced garlic or 1 tsp garlic powder.
  6. {Take 2 tbsp of cooking oil for skillet.
  7. {Make ready 1 (20 oz) of can pineapple rings, juice reserved, rings cut into fours.
  8. {Prepare 1 of large onion cut into wedges.
  9. {Take 2 tbsp of teriyaki sauce.
  10. {Make ready 1 tbsp of cornstarch.
  11. {Get 2 tbsp of brown sugar.
  12. {Prepare of Salt pepper garlic powder, onion powder, any other seasoning you like.

Steps to make Pineapple Chicken Teriyaki:

  1. Combine first 6 ingredients in a zip top bag. Massage the bag well and stash in fridge for no less than 30 minutes..
  2. Prep onion and pineapples and set aside. In a bowl, combine the reserved pineapple juice, teriyaki sauce, brown sugar and seasonings in a bowl and whisk..
  3. Preheat oven to 350. Heat cooking oil in a large cast iron skillet on med/hi. Arrange chicken in a single layer and brown. Discard marinade. Once brown, add pineapples and onions and whisk sauce once more and pour over it all and stir. Place skillet, uncovered, in oven. Bake for about 30 minutes until thick and bubbly. Serve with white rice. I garnish with green onions and toasted sesame seeds but was out lol.

So that's going to wrap this up for this special food pineapple chicken teriyaki recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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