Steps to Prepare Perfect Student Meal: Chicken Curry 2.0 with Noodles

Student Meal: Chicken Curry 2.0 with Noodles.

Student Meal: Chicken Curry 2.0 with Noodles

Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, student meal: chicken curry 2.0 with noodles. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Student Meal: Chicken Curry 2.0 with Noodles is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look wonderful. Student Meal: Chicken Curry 2.0 with Noodles is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook student meal: chicken curry 2.0 with noodles using 22 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Student Meal: Chicken Curry 2.0 with Noodles:

  1. {Take 150 g of Chicken Meat (skinless, boneless, cut into pieces.
  2. {Take of Curry Paste (blend it well);.
  3. {Get 30 g of Shallots.
  4. {Prepare 20 g of Garlic.
  5. {Take 20 g of Ginger.
  6. {Take 20 g of Red Chilli.
  7. {Make ready 1-2 Tbsp of Curry Powder.
  8. {Take 1/2 tsp of Salt.
  9. {Get of For Curry Broth;.
  10. {Prepare 2 cups of Chicken Stock.
  11. {Take 2 Tbsp of Cooking Oil.
  12. {Get as needed of Salt to taste.
  13. {Get 1 tsp of Vinegar.
  14. {Take 2 tsp of Sugar.
  15. {Take of Thickener (mix well in a bowl);.
  16. {Take 1 tsp of Corn Flour.
  17. {Take 1/4 cup of water.
  18. {Make ready of For Final Dish;.
  19. {Make ready 200 g of Noodles (cooked, strained and ready for use).
  20. {Get 50 g of Carrots (cut like french fries).
  21. {Get 50 g of French Beans (cut lengthways).
  22. {Prepare 20 g of Spring Onions (garnish).

Steps to make Student Meal: Chicken Curry 2.0 with Noodles:

  1. Cook the Curry Paste; Heat 2 Tbsp of cooking oil in a pot until hot. Fry the curry paste until the oil separates from the paste. Then add the chicken and cook the chicken until brown (roughly 5 minutes).
  2. Next add the chicken stock and bring it to a boil. Then add vinegar, sugar, thickener and reduce the liquid by 1/3. When the liquid has reduced, add vegetables (and whatever else you like really) and cook until vegetables are tender. Season with salt..
  3. Then add the thickener and mix well. Add in the cooked noodles, garnish with spring onions and serve..

So that is going to wrap it up with this exceptional food student meal: chicken curry 2.0 with noodles recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url