Simple Way to Prepare Super Quick Homemade Nasi Bakmoy

Nasi Bakmoy.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, nasi bakmoy. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Nasi Bakmoy is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. Nasi Bakmoy is something which I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook nasi bakmoy using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nasi Bakmoy:

1. {Prepare of chicken thigh fillets.
2. {Make ready of pork loin/shoulder.
3. {Get of garlic, sliced.
4. {Make ready of chinese cooking wine.
5. {Prepare of Indonesian sweet soy sauce.
6. {Prepare of soy sauce.
7. {Make ready of oyster sauce.
8. {Prepare of Salt and pepper to season.
9. {Get of water.
10. {Take of Fried prawn topping:.
11. {Prepare of prawn cutlets.
12. {Prepare of corn starch or tapioca flour.
13. {Make ready of plain flour.
14. {Get of egg.
15. {Make ready of Salt and pepper to season.
16. {Take of Garnish:.
17. {Prepare of Fried shallot.
18. {Get of Chopped spring onion.
19. {Prepare of boiled eggs cut into half.

Instructions to make Nasi Bakmoy:

1. Add chicken fillets and pork to boiling water. Boil until cooked. This is for the soup later on..
2. Remove the meat and cut into small chunk..
3. In a frypan, heat up 1Tsp of oil, add garlic. Stir until fragrant, add the chopped meat, add all the wine, sauces, salt and pepper..
4. Add around 500ml of the stock and let it simmer until all the stock has been absorbed..
5. To make prawn topping: combine all ingredients. If the mix is too thick add little water. If it's too runny, add a little bit of flour. Using a spoon, portion the mix and fry until golden brown and crunchy. Chop into small pieces..
6. Serve over steamed rice on a plate, add the meat, egg. Pour over the soup. Garnish with spring onion, fried shallot and fried prawn..

So that is going to wrap this up with this special food nasi bakmoy recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!