Step-by-Step Guide to Make Quick Healthy Vermicelli - 1 Teaspoon Oil Cooking
Healthy Vermicelli - 1 Teaspoon Oil Cooking.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, healthy vermicelli - 1 teaspoon oil cooking. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Healthy Vermicelli - 1 Teaspoon Oil Cooking is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Healthy Vermicelli - 1 Teaspoon Oil Cooking is something that I've loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have healthy vermicelli - 1 teaspoon oil cooking using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Vermicelli - 1 Teaspoon Oil Cooking:
- {Take 1 cup of Roasted vermicelli.
- {Take 3 cups of Water.
- {Get 1 teaspoon of Oil.
- {Take 1/3 Cup of Sweet corn kernels.
- {Make ready 1/2 Cup of Shredded cabbage.
- {Prepare 1/2 Cup of Shredded Carrot.
- {Take 1/2 of Capsicum (Chopped).
- {Make ready to taste of Salt.
- {Take to Taste of Pepper.
- {Get To Taste of Italian Seasoniong.
Steps to make Healthy Vermicelli - 1 Teaspoon Oil Cooking:
- In a saucepan, boil water, add in the vermicelli, cook for 3 to 4 minutes. Drain, wash with cold water and drain again..
- To a heated wok, add oil, sweet corn, cabbage, carrot and cabbage, saute for few minutes..
- Add in the vermicelli, salt, pepper and italian seasoning mix and cook until heated through..
- Serve hot with your choice of beverage..
So that is going to wrap this up with this exceptional food healthy vermicelli - 1 teaspoon oil cooking recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!