Easiest Way to Prepare Perfect Fried Corn On The Cob

Food Recipes botw

16 Jul, 2021

Fried Corn On The Cob.

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, fried corn on the cob. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Corn On The Cob is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Fried Corn On The Cob is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have fried corn on the cob using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Corn On The Cob:

{Make ready 2 of Corn Cobs (split in half).
{Get 3 tbsp of Canola Oil.
{Get 1 of Salt and Pepper.

Steps to make Fried Corn On The Cob:

Heat oil to medium high..
Add corn and roll in oil frequently until browned. BE CAREFULL TO AVOID SPATTER FROM POPPING KERNELS!!!.
Drain on paper towel..
Sprinkle with salt and pepper and serve..

So that is going to wrap this up for this exceptional food fried corn on the cob recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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