Recipe of Perfect Hot and sour soup

Hot and sour soup. Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free.

It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Our classic hot and sour soup recipe comes from our family's days running a Chinese restaurant. Learn how to make authentic, restaurant-quality hot and sour soup at home!

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hot and sour soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free.

Hot and sour soup is one of the most popular of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions daily. Hot and sour soup is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook hot and sour soup using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hot and sour soup:

1. {Get 2 tbsp of Cooking oil.
2. {Get 1 tsp of Lehsan chopped.
3. {Make ready 1 tsp of Ginger.
4. {Prepare 3_4 of Hari mirchain chopped.
5. {Take 250 gm of Chicken boneless.
6. {Take 2 liter of Chicken stock.
7. {Get 1 tsp of Safeed Mirch.
8. {Prepare 1 tsp of Kali Mirch.
9. {Prepare of Namak as required.
10. {Get 2 tbsp of Sirka.
11. {Take 3_4 tbsp of Lemon juice.
12. {Get 3_4 tbsp of Soya sauce.
13. {Take 1 cup of Band gobhi.
14. {Prepare 1 cup of Gajar.
15. {Prepare of Corn flour as required.
16. {Make ready 2 of Egg whisked.

The Szechuan hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very Hot and sour soup 酸辣湯 is a traditional northern Chinese favorite packed with the acidity of Zhenjiang vinegar, the spiciness of the white pepper and. Hot and Sour Soup is one of my all-time favorite Chinese food recipes, made with pork and tofu in a savory broth that's a little bit hot, a little bit sour, and full of flavor. This is a lot like egg drop soup, but with heartier ingredients like meat and vegetables instead of mostly egg.

Instructions to make Hot and sour soup:

1. Ek pan mein oil lehsan and Adrak Dal Kar mix krly.
2. Phir us mein chicken Dal Kar chicken ke color change hony day.
3. Phir is mein chicken stock Dal Kar pakny rakh day.
4. Ab is mein black pepper white paper namak,gajar,band gobhi soya sauce,lemon juice,sirka Dal Kar 15 min ke liya light flame par chordy.
5. Ab is mein cornflour mein pani dal Kar soup ke Andar Dal DAy Ab Andy soup m Dal Kar lightly mix kary.
6. Or garam garam serve kary.

Savoury, spicy, sour and hearty, Hot and Sour Soup is completely addictive! This recipe stacks up to the best Chinese restaurants. Hot and Sour soup is a Chinese soup that's savoury, spicy and tangy. The broth is thickened and it's filled with mushrooms, tofu, bamboo shoots and silky egg ribbons. Hot and sour soup (Suan La Tang) is a common dish popular in China especially in cold winter.

So that's going to wrap this up for this special food hot and sour soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!