Simple Way to Make Award-winning Spicy Crispy Baby Corn Fritters
Spicy Crispy Baby Corn Fritters.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, spicy crispy baby corn fritters. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spicy Crispy Baby Corn Fritters is one of the most favored of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Spicy Crispy Baby Corn Fritters is something which I've loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have spicy crispy baby corn fritters using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Crispy Baby Corn Fritters:
- {Make ready of Babycorns (12-15 pieces, approx): Cut into 2 halves, horizontally.
- {Prepare of Maida (All purpose flour).
- {Prepare of Cornflour/starch.
- {Prepare of To Taste Salt.
- {Get of Red Chilli Powder.
- {Get of Kashmiri Red Chilli Powder.
- {Take of Roasted Cumin Powder.
- {Get of Tomato Ketchup.
- {Prepare of Mixed Herbs.
- {Prepare of Ginger Powder.
- {Make ready of Garlic Powder.
- {Prepare of Green Chilli Powder.
- {Prepare of Red Onion Powder.
- {Make ready of White Pepper Powder.
- {Get of Water (RT): For the Batter.
- {Prepare of Cooking Oil: For Deep Frying the Fritters.
- {Prepare of Garlic Bread Seasonings.
Steps to make Spicy Crispy Baby Corn Fritters:
- First up: Wash, clean & cut the baby corns accordingly as mentioned above. Set aside.
- In a large mixing bowl: Add in the aforementioned rest all other ingredients except the oil. Use water to make a smooth batter without any lumps in it, Cover the batter & set it aside for about 10 mins time..
- The batter shouldn’t be runny/loose at all, rather thick enough to stick to the body of the corns- Now, dip the Babycorns into this batter in batches until well coated evenly & the batter should be thick enough to at least stick to the body of the Babycorns..
- Heat a frying pan with the measured oil for deep frying, over the medium flame until well heated.Drop down the well coated babycorns to it, in batches- ensuring it doesn’t stick along with each other & well fried & cooked evenly- Keep the flame low-medium while frying.
- Transfer it to a pre lined dish/plate with the kitchen towels to soak its excess oil. Dish out to the serving platter, garnish with some black salt & peppers sprinkled on its top..
- Relish it with family, friends or guests with the favourite dips/chutneys/sauces of your choice & ENJOY 😋💁🏻♀️.
So that's going to wrap it up for this special food spicy crispy baby corn fritters recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!