Recipe of Award-winning Student Meal: Chicken Curry 2.0 with Noodles

Student Meal: Chicken Curry 2.0 with Noodles.

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, student meal: chicken curry 2.0 with noodles. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Student Meal: Chicken Curry 2.0 with Noodles is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Student Meal: Chicken Curry 2.0 with Noodles is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have student meal: chicken curry 2.0 with noodles using 22 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Student Meal: Chicken Curry 2.0 with Noodles:

1. {Make ready 150 g of Chicken Meat (skinless, boneless, cut into pieces.
2. {Get of Curry Paste (blend it well);.
3. {Prepare 30 g of Shallots.
4. {Make ready 20 g of Garlic.
5. {Make ready 20 g of Ginger.
6. {Get 20 g of Red Chilli.
7. {Prepare 1-2 Tbsp of Curry Powder.
8. {Take 1/2 tsp of Salt.
9. {Prepare of For Curry Broth;.
10. {Prepare 2 cups of Chicken Stock.
11. {Get 2 Tbsp of Cooking Oil.
12. {Make ready as needed of Salt to taste.
13. {Make ready 1 tsp of Vinegar.
14. {Make ready 2 tsp of Sugar.
15. {Make ready of Thickener (mix well in a bowl);.
16. {Get 1 tsp of Corn Flour.
17. {Take 1/4 cup of water.
18. {Get of For Final Dish;.
19. {Make ready 200 g of Noodles (cooked, strained and ready for use).
20. {Get 50 g of Carrots (cut like french fries).
21. {Make ready 50 g of French Beans (cut lengthways).
22. {Get 20 g of Spring Onions (garnish).

Steps to make Student Meal: Chicken Curry 2.0 with Noodles:

1. Cook the Curry Paste; Heat 2 Tbsp of cooking oil in a pot until hot. Fry the curry paste until the oil separates from the paste. Then add the chicken and cook the chicken until brown (roughly 5 minutes).
2. Next add the chicken stock and bring it to a boil. Then add vinegar, sugar, thickener and reduce the liquid by 1/3. When the liquid has reduced, add vegetables (and whatever else you like really) and cook until vegetables are tender. Season with salt..
3. Then add the thickener and mix well. Add in the cooked noodles, garnish with spring onions and serve..

So that's going to wrap it up for this special food student meal: chicken curry 2.0 with noodles recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!