Steps to Prepare Any-night-of-the-week Fried rice garnished with sweet corn, cucumber and fried chicken

Fried rice garnished with sweet corn, cucumber and fried chicken.

Fried rice garnished with sweet corn, cucumber and fried chicken

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, fried rice garnished with sweet corn, cucumber and fried chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried rice garnished with sweet corn, cucumber and fried chicken is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Fried rice garnished with sweet corn, cucumber and fried chicken is something which I've loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook fried rice garnished with sweet corn, cucumber and fried chicken using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fried rice garnished with sweet corn, cucumber and fried chicken:

  1. {Get 500 g of long grain rice.
  2. {Get 1 of onion bulb.
  3. {Make ready 2 of large carrot.
  4. {Get 2-3 of table spoon curry powder.
  5. {Prepare 1 of hand full green peas or runner beans.
  6. {Make ready 2-3 of cooking spoonful vegetable oil.
  7. {Take 3 of stock cube for seasoning.
  8. {Get of Shrimps.
  9. {Prepare of Red pepper.
  10. {Make ready to taste of Salt.
  11. {Make ready of Sweet corn.
  12. {Take of Cucumber.

Instructions to make Fried rice garnished with sweet corn, cucumber and fried chicken:

  1. If you don't have stock, you can easily prepare a tasty stock by cooking the chicken.simply place the chicken in a pot, add 1 tea spoon curry, 1 stock cube and onion slices;Add a little water and cook until done the liquid left after cooking the chicken is your stock. Set aside for later use. You can now go ahead n fry or grill ur chicken.
  2. Parboil the rice,then place in a seive to drain out excess water..
  3. Wash all the vegetables, dice the onions and set aside, peel the carrot and cut into small cubes..
  4. Place the reserved chicken stock into a large pot and bring to boil. The stock should be almost the same level as the rice, so that it dries up completely when the rice is done. You can add some water if the stock won't be able to cook the rice. As the stocks begins to boil, add the parboiled rice,seasoning cube, curry powder, garlic powder, onions and salt to taste. Leave to cook on medium heat till it's done. You can pour out the cooked rice into a wider pot and set aside..
  5. Heat up the vegetable oil and; add the carrots, peas, blended red pepper, shrimps, garlic, curry and seasoning cube to taste. Stir fry for 1 min and pour into a bowl..
  6. Pour the stir Fried mixed into a frying pan:add the cooked rice and stir fry for about 2 minutes. Now your fried rice is ready to be served with fried or grilled turkey, fish, beef, chicken, or any meat of your choice. Enjoy..

So that's going to wrap it up with this special food fried rice garnished with sweet corn, cucumber and fried chicken recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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