Simple Way to Make Speedy Beef Broccoli
Beef Broccoli.
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, beef broccoli. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Beef Broccoli is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Beef Broccoli is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook beef broccoli using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Broccoli:
- {Take 200 g of beef sliced thin.
- {Make ready 2 teaspoon of ginger minced.
- {Get 2 cloves of garlic minced.
- {Make ready 1 tbsp of cornstarch.
- {Get 1/2 cup of water.
- {Prepare 1/4 cup of cooking oil.
- {Make ready to taste of Salt and ground pepper.
- {Make ready of Marinade.
- {Get 1/4 cup of oyster sauce.
- {Get 1 teaspoon of granulated sugar.
- {Take 1 tbsp of knorr liquid seasoning.
- {Take 2 tbsp of cooking wine.
Instructions to make Beef Broccoli:
- Combine all the marinade ingredients with the thin slices of beef. Add the cornstarch and mix it well. Marinade for 15 mins in the fridge..
- Heat up the pan. Add cooking oil and saute the ginger and garlic till fragrance. Stir fry the broccoli for 3mins. Set aside.
- Take out the marinade when ready. Add up some cooking oil and put the marinade into the pan. Gradually pour water when needed to cook the beef tenderly. Add the broccoli and stir for 2 mins..
- Then serve while it's hot.
So that is going to wrap this up for this exceptional food beef broccoli recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!