Step-by-Step Guide to Make Quick Corned Beef with Veggies

Corned Beef with Veggies.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, corned beef with veggies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Corned Beef with Veggies is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Corned Beef with Veggies is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have corned beef with veggies using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Corned Beef with Veggies:

1. {Get 1 can of corned beef.
2. {Get 1-2 of carrots.
3. {Take 1-3 of potatoes.
4. {Prepare 1 of yellow onion.
5. {Get 1 tablespoon of olive oil.

Instructions to make Corned Beef with Veggies:

1. Dice up the onion, carrots and potatoes into 1 cm cubes.
2. Warm up your pot/pan/wok, add in the oil, carrots and potatoes in first and saute them for 10-15 min or until half cooked.
3. Add in the onions and saute them till they turn translucent. Then add in the corned beef. Mix it all up and cook it for another 5-10 mins, depending on how brown you like your beef to be. And bam! It's done! Have it with rice or bread.

So that's going to wrap it up with this exceptional food corned beef with veggies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!