How to Make Award-winning Vegan Soy Meat Soboro Don
Vegan Soy Meat Soboro Don.
Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan soy meat soboro don. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Vegan Soy Meat Soboro Don is one of the most popular of current trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. They're fine and they look fantastic. Vegan Soy Meat Soboro Don is something that I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook vegan soy meat soboro don using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Soy Meat Soboro Don:
- {Get 100 g of Dry Soy Meat *Mince type.
- {Make ready 1 cup of Mixed Vegetables (e.g. Carrot, Peas and Corn) *you can add more.
- {Make ready 1 tablespoon of Oil for cooking.
- {Make ready of Cooked Rice to serve.
- {Make ready 1 of Spring Onion *finely shopped.
- {Make ready of Marinade.
- {Make ready 1 tablespoon of Soy Sauce.
- {Take 1 tablespoon of Mirin.
- {Take 1 of small piece Ginger *grated.
- {Make ready 1 teaspoon of Potato Starch.
- {Make ready 2 teaspoons of Sesame Oil OR Oil of your choice.
- {Make ready of *Note: You can add some grated Garlic as well.
- {Get of Sauce.
- {Get 1 tablespoon of Sugar.
- {Take 2 tablespoons of Soy sauce.
- {Prepare 2 tablespoons of Sake (Rice Wine) OR Water.
- {Prepare 1-2 teaspoons of Toban Djan (Chili Bean Sauce).
Steps to make Vegan Soy Meat Soboro Don:
- Soak Dry Soy Meat in plenty of warm water for 30 minutes. Drain and squeeze to remove excess water, then soak in fresh water, drain and squeeze to remove excess water again. *Note: This process is to remove unpleasant smell from Soy Meat. It might be unnecessary, or you wish to repeat a few times..
- Place squeezed Soy Meat in a bowl. Combine the Marinade ingredients in a small bowl, pour over the Soy Meat, and mix to combine well..
- In the small bowl that you just used, combine the Sauce ingredients..
- Heat Oil in a frying pan over medium heat, cook mixed Vegetables. When the Vegetables are cooked, add Soy Meat, and stir-fry for a few minutes. Add the Sauce, and stir to combine..
- Half fill a bowl with warm cooked rice and cover it with the mixture. Add some finely chopped Spring Onion, and enjoy..
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