Easiest Way to Make Super Quick Homemade Masala Shenga

Masala Shenga.

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, masala shenga. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Masala Shenga is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Masala Shenga is something which I've loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have masala shenga using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Masala Shenga:

1. {Take 1 cup of shenga(peanuts).
2. {Get 2 tbs of besan.
3. {Prepare 1 tbs of rice flour.
4. {Prepare 1/2 tbsp of corn flour.
5. {Get 1/8 tsp of turmeric Powder.
6. {Get 1 tsp of red chilli Powder.
7. {Make ready 1 tsp of chat masala.
8. {Prepare to taste of Salt.
9. {Prepare 2 pinch of black salt.
10. {Make ready Pinch of cooking soda.

Steps to make Masala Shenga:

1. Take all the dry masala in a bowl.
2. Add peanuts and sprinkle water little by little and mix.
3. Heat oil in leave masala coated shenga in hot oil and fry on medium heat till crisp.
4. Remove on tissue paper.
5. Leave as it is for some time,then serve,crunchy masala shenga ready to munch..

So that is going to wrap it up with this special food masala shenga recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!