How to Make Favorite Mongolian beef

Mongolian beef.

Mongolian beef

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mongolian beef. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mongolian beef is one of the most popular of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. Mongolian beef is something that I've loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have mongolian beef using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mongolian beef:

  1. {Prepare of ingredients.
  2. {Get 2 tbsp of cooking oil.
  3. {Make ready 6 of green onions sliced diagonally 2 inch long.
  4. {Get 2 lb of beef London broil thinly sliced.
  5. {Get 3 tsp of minced garlic.
  6. {Get of marinade.
  7. {Make ready 1/4 cup of soy sauce.
  8. {Make ready 1/4 cup of Chinese Shaoxing wine.
  9. {Make ready 2 tbsp of cornstarch.
  10. {Make ready of sauce.
  11. {Make ready 2 tbsp of soy sauce.
  12. {Get 3 dash of white pepper powder.
  13. {Get 1/3 tsp of crushed chili flakes.
  14. {Make ready 2 tbsp of sugar or to taste.
  15. {Get 4 of medium onion.
  16. {Make ready 2 tsp of hoisin sauce.
  17. {Prepare 1 tsp of sesame seed oil.
  18. {Prepare 2 inches of ginger.

Steps to make Mongolian beef:

  1. Thinly slice the beef.
  2. Marinate the beef for 30 minutes. In a hot pan or hot wok add 1 tablespoon of oil add beef, and stir fry till half done remove and set aside..
  3. Chop the onion coarsely.
  4. Peel the ginger.
  5. Slice the ginger thinly then slice like matchstick style.
  6. Slice green onion two inch on a diagonal.
  7. Add onions and ginger to the wok with juices of beef after about 2-3 minutes of cooking add the beef to the onions stir a bit add sauce let cook till thick the sauce also includes the marinating liquid used on beef mix well in wok stir it will thicken a bit..
  8. Add green onions stir a bit serve with rice.

So that's going to wrap it up with this exceptional food mongolian beef recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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