Recipe of Ultimate Thai Style Fluffy Fried Omelet

Thai Style Fluffy Fried Omelet.

Thai Style Fluffy Fried Omelet

Hello everybody, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, thai style fluffy fried omelet. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Thai Style Fluffy Fried Omelet is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Thai Style Fluffy Fried Omelet is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook thai style fluffy fried omelet using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thai Style Fluffy Fried Omelet:

  1. {Make ready 2 of eggs.
  2. {Get 1/2 tablespoon of fish sauce or soy sauce.
  3. {Prepare 1/2 tablespoon of oyster sauce (optional).
  4. {Get 1 tablespoon of corn starch.
  5. {Take 2 tablespoon of water.
  6. {Get 1/4 of pan cooking oil.
  7. {Get of tomato ketchup or Sriracha as you like.

Instructions to make Thai Style Fluffy Fried Omelet:

  1. Heat the oil in the pan until it's hot..
  2. Dissolve the corn starch with water and mix them together.Add the eggs,soy sauce or fish sauce and oyster sauce and beat them to combine until it's a little bit foamy..
  3. Check the oil in the pan by drop a tiny drip of egg mixture into the pan.If the bubble pop up the surface so the oil is ready.Pour the mixture into the pan and wait until it's golden brown,carefully flip them over..
  4. Fry another side until golden brown and drain on the sieve.Serve it on a large plate along with ketchup or Sriracha.Enjoy!!!.

So that's going to wrap it up with this exceptional food thai style fluffy fried omelet recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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