Simple Way to Prepare Ultimate Tex's Pan-Fried Corned Beef Reuben 🐮🍞

Tex's Pan-Fried Corned Beef Reuben 🐮🍞.

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, tex's pan-fried corned beef reuben 🐮🍞. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tex's Pan-Fried Corned Beef Reuben 🐮🍞 is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Tex's Pan-Fried Corned Beef Reuben 🐮🍞 is something which I have loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have tex's pan-fried corned beef reuben 🐮🍞 using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tex's Pan-Fried Corned Beef Reuben 🐮🍞:

1. {Make ready 2 slice of rye bread.
2. {Get 135 grams of corned beef (sliced).
3. {Take of sauerkraut.
4. {Take of Russian dressing, Thousand Island, or horseradish.
5. {Make ready 2 slice of cheese (preferably Swiss).
6. {Take 1 tbsp of groundnut, rapeseed, or vegetable oil.
7. {Prepare of salt & pepper to season.

Instructions to make Tex's Pan-Fried Corned Beef Reuben 🐮🍞:

1. Add the oil to the pan and swirl until it coats the entire bottom of the skillet. Bring to a high heat and toast one side of each slice of bread.
2. Remove the bread from the pan, reduce heat to low and cook the corned beef and sauerkraut for 2-3 minutes https://cookpad.com/us/recipes/416527-texs-small-batch-sauerkraut.
3. Pile the corned beef one the toasted side of one slice of bread, and return to the pan un-toasted side down. Increase the heat to medium.
4. Add the sauerkraut on top of the corned beef, then drizzle with mustard or ketchup.
5. Add the cheese.
6. Then add the lid, un-toasted side to the outside again, then flip with a turner/spatula.
7. Toast for about 3-4 minutes. Slice and serve.

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