Recipe of Ultimate Chocolate Cups filled with Pastry Cream and Fresh Fruits

Chocolate Cups filled with Pastry Cream and Fresh Fruits.

Chocolate Cups filled with Pastry Cream and Fresh Fruits

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chocolate cups filled with pastry cream and fresh fruits. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate Cups filled with Pastry Cream and Fresh Fruits is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Chocolate Cups filled with Pastry Cream and Fresh Fruits is something that I have loved my entire life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate cups filled with pastry cream and fresh fruits using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cups filled with Pastry Cream and Fresh Fruits:

  1. {Get 250 gm of Cooking chocolate.
  2. {Take 2 cups of whole milk.
  3. {Make ready 1/4 cup of sugar.
  4. {Get 3 tablespoon of corn flour.
  5. {Make ready 1 teaspoon of vanilla essence.
  6. {Prepare As needed of Assorted seasonal fruits.
  7. {Take of Silicon molds.

Instructions to make Chocolate Cups filled with Pastry Cream and Fresh Fruits:

  1. Melt chocolate in double boiler and make chocolate cups using silicone molds by putting melted chocolate and spreading it evenly all sides of molds by rotating. Keep in freezer for 10-15 minutes..
  2. Take out from freezer and gently unmold cups..
  3. Take 1/4 cup of cold milk and mix corn flour in it..
  4. For making pastry cream, take rest of milk and sugar in a pan and boil it for 5 to 10 minutes. Keep stirring so that no layer forms on milk..
  5. Now add corn flour mixture in boiling milk and cook for sometime to make it thick. Now add vanilla essence. Switch off the gas..
  6. Now cool pastry cream and keep on stirring to avoid any layer formation..
  7. Peel and Cut the fresh fruits as u like..
  8. Fill each cup cake with pastry cream and fill with with fruits as u wish and keep in refrigerator. Serve cold..

So that's going to wrap it up with this exceptional food chocolate cups filled with pastry cream and fresh fruits recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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