Recipe of Super Quick Homemade Nasi Bakmoy

Nasi Bakmoy.

Nasi Bakmoy

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, nasi bakmoy. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Nasi Bakmoy is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Nasi Bakmoy is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook nasi bakmoy using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Nasi Bakmoy:

  1. {Get 2 of chicken thigh fillets.
  2. {Get 200 g of pork loin/shoulder.
  3. {Get 4 cloves of garlic, sliced.
  4. {Make ready 2 Tsp of chinese cooking wine.
  5. {Prepare 3 Tsp of Indonesian sweet soy sauce.
  6. {Make ready 2 Tsp of soy sauce.
  7. {Take 1 Tsp of oyster sauce.
  8. {Prepare of Salt and pepper to season.
  9. {Get 1.5 L of water.
  10. {Get of Fried prawn topping:.
  11. {Get 100 g of prawn cutlets.
  12. {Take 2 Tsp of corn starch or tapioca flour.
  13. {Take 1 Tsp of plain flour.
  14. {Make ready 1 of egg.
  15. {Take of Salt and pepper to season.
  16. {Prepare of Garnish:.
  17. {Prepare of Fried shallot.
  18. {Take of Chopped spring onion.
  19. {Take 2 of boiled eggs cut into half.

Instructions to make Nasi Bakmoy:

  1. Add chicken fillets and pork to boiling water. Boil until cooked. This is for the soup later on..
  2. Remove the meat and cut into small chunk..
  3. In a frypan, heat up 1Tsp of oil, add garlic. Stir until fragrant, add the chopped meat, add all the wine, sauces, salt and pepper..
  4. Add around 500ml of the stock and let it simmer until all the stock has been absorbed..
  5. To make prawn topping: combine all ingredients. If the mix is too thick add little water. If it's too runny, add a little bit of flour. Using a spoon, portion the mix and fry until golden brown and crunchy. Chop into small pieces..
  6. Serve over steamed rice on a plate, add the meat, egg. Pour over the soup. Garnish with spring onion, fried shallot and fried prawn..

So that is going to wrap this up with this special food nasi bakmoy recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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